We selected several of the finest restaurants in Dubrovnik that we would like to recomend to you. Let them know you are participating in our Conference and they will award you a 10% discount.
Located in port of Gruz, in the heart of the busy commercial district of Dubrovnik, Porat Bar & Grill creates an impression as soon as guests walk through the doors.
We are about classic and inspired seasonal cooking, amazing steaks and brilliant cocktails
to match. We only serve the very best South American beef naturally reared on farms. We pride ourselves on the philosophy of ingredient and are dedicated to ensure that every time you visit us, you will have fantastic food and service.
This modern, stylish and innovative restaurant is the perfect destination for any occasion, whether it’s a business lunch or simply relaxing with a fabulous cocktail on the terrace watching ship dock into the port.
When you respect tradition and believe in creativity you re on your way to make your guests happy and content…
There is a reflection of the mediterranien as it once was in every single drop of olive oil that we use, from Pelješac nad Korčula island; every single sip of the wine we offer reflects richness of the soil and hard work of the people… There is just sun, sea and wind in the salt we use in our kitchen from Ston… We outsource homeland products, authentic vegetables, fresh adriatic fish… Our cakes taste like granmothers… With plenty of southern remedies, lemon, orange, carob, almands… often accompanied by inevitable and seductive chocolate…
In the heart of Konavle, in little village Ljuta, in protected landscape of river Ljuta, is situated Konoba Vinica – “Monković”. For all real gourmands we offer autochthonic Konavle’s and Dubrovnik’s dainties. Visit Konoba Vinica and enjoy in traditional homemade specialties, homemade wine and pleasure atmosphere near the river Ljuta.
As part of Konoba there is also small wine and souvenir shop in which we offer huge variety of Konavle’s wines and traditional homemade products. Our kindly staff will fulfill all your wishes. Welcome and Bon Appetite!
Pantarul – feels like home. Our intention is for everyone to feel welcome and for each palate to be satisfied. A snack with a glass of local wine or a several-course dinner which will make all your senses flick – we are certain that our chef Damir Šarić will have the right solution, whatever you may wish for. Top quality, yet unpretentious food – modern cuisine at its best.
Our menu lives with the seasons and all the dishes are prepared using incredible local produce which is sourced by farmers from Dubrovnik’s surroundings, especially from Župa and Konavle. Fresh fish is delivered daily and the meat we use comes from the most reliable sources and is of highest quality. Homemade pasta and bread, a creative wine list featuring Croatian wines and an honest smile on the waiters’ faces – this is what we look for in a restaurant ourselves.